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Can you believe it, the FM/CFS/ME Newsletter is celebrating its first birthday this
month! As of this posting, March 1, '09, we have a membership of 88 subscribers. We
hope you've enjoyed reading the articles and that they've been of some use to you.
We need your help in making the site even better. We've recently created a
Visitor Survey. This
survey will help us learn what you like about the site, and what new information
and features you would like to see.
It only takes a few minutes to complete the ten questions in our survey. We don't ask
any personal information, and you won't be contacted by us afterwards.
Thank you for your time and help!
Reminder: In the U.S., at 2 am on March 8th is the beginning of Daylight
Savings Time. Don't forget to set your clocks FORWARD an hour!
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International Awareness Day - May 12
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The idea of Awareness Day began in 1992. The date of May 12th date was chosen to honor
the birthday of Florence Nightingale, the English army nurse who was a pioneer of the
Red Cross Movement. Nightingale was virtually bedridden with a painful and fatiguing
illness resembling FM/CFS/ME, yet went on to inspiring accomplishments, including the
founding of the first School of Nursing.
We are launching our FM and CFS/ME Awareness Campaign in an effort to increase
public awareness about these disabling medical conditions. One of the most
difficult aspects of having FM and/or CFS/ME is that most of the symptoms are
invisible to others, making it hard for people to understand what living with
FM and/or CFS/ME is really like. That's one of the reasons why Awareness Day
is so important. We hope you'll join us by making your community more aware of
these illnesses. Click on a link below for ideas.
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Remember...
No one expects you to do a million things, but DO try to write at least one letter to
your Congressperson. Then if you're up to it, choose one of the other suggestions listed
above or come up with something new!. Let us know what you are
doing to make others more aware of FM/CFS/ME on May 12th!
How To Raise Awareness:
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Write, call or visit your Congressional representatives. If you don't know who they
are or how to contact them, visit our
Advocacy Links section.
- Organize a project for your support group members.
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White an advocacy letter and take copies of your letter to your support group
meeting. Other group members can either copy the letter by hand or use a photocopy of
your letter.
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Make and bring copies of the enclosed
FM/CFS/ME Fact Sheet, which explains
what FM/CFS/ME is, who gets it and how it's treated.
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Ask each group member to bring at least one envelope and one first-class stamp to
the meeting.
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Have each person place their letter and the FM/CFS/ME Fact Sheet in an addressed
envelope, seal it, stamp it and then mail all the letters at once.
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Start this process early! You want to have lots of time for your elected
officials to receive your letters.
[Return to List]
Inform The General Public:
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Set up a display in your local library for the week of May 12th or the month of May. This
can be done by the librarian with your suggestions on what information should be included
in the display.
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If members of your support group can manage some time at the mall,
you may wish to set up a display there.
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Consider asking your place of worship to include a notice about
the significance of May 12th in its worship material.
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Place a classified ad in your local newspaper.
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Place an awareness poster in your local grocery store window.
[Return to List]
Alert The Media:
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Contact the health reporters at your local TV and radio
stations, newspapers and magazines regarding FM/CFS/ME and Awareness Day 2008.
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Mail your letters or call the reporters early. Program directors
often plan ahead and since May is a TV and radio ratings month, they are busy
preparing feature stories now for broadcast in May.
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Designate someone as your group's spokesperson, so the media has
a contact for stories.
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Did you ever wonder how the pill you take for a headache, "knows" how to relieve the pain
in your head and not somewhere else?
A lot happens in your body after you take a pill.
Drugs that enter the body are transformed by many biochemical reactions that either break
down the drugs into simpler substances or combine them (or parts of them) with natural
body substances.
This is the process of drug metabolism. Drug developers are attentive to
the complexities of drug metabolism, because the way medications are processed in the
body can make the difference between a drug that is safe and one that is ineffective or
even harmful. Here's how it works.
Some portion of a drug may be lost as it passes through the gastrointestinal tract.
Digestive enzymes in the stomach and the intestines can break down drugs, as can the
actions of bacteria that normally live in the gut. Drugs can also interact with foods
and beverages in the gastrointestinal tract, in some cases reducing, but in other
cases increasing, the amount that gets absorbed.
After being absorbed through the gut, drug molecules travel via the portal vein to the
liver. The liver is where most of the work of drug metabolism takes place. As the
liver metabolizes drugs, it may produce chemical byproducts that are toxic to the
liver itself. This is why taking too much of certain medications or taking them too often
can harm the liver. The most common example of such a drug is
acetaminophen (Tylenol®).
In the liver, the work of drug metabolism is performed by enzymes (proteins that
facilitate biochemical reactions). The liver's cytochrome P-450 system comprises more
than two dozen chemically related enzymes that metabolize drugs.
Whatever remains of a medication after metabolism in the liver enters the hepatic vein,
which carries blood from the liver to the heart. The heart then pumps the drug molecules
out into the general circulation, which carries the drug throughout the body to its
eventual target organ (and many other locations as well). Any molecules of the medicine
that remain after traveling through the circulatory system eventually re-enter the liver
via the hepatic artery, where the metabolic system can process them further.
The body eliminates water-soluble medications and their breakdown products (also known
as metabolites) primarily in the kidneys, and the metabolites then pass out of the
body through urination. Some medications or byproducts of drug metabolism that were
handled by the liver pass back into the digestive tract through bile and later exit
the body in the feces. Medications may also leave the body in saliva, sweat, exhaled
air, and even in a mother's breast milk.
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Source(s):
* All Prescription Drugs Special Reports, The Life Cycle of a Pill, Johns Hopkins
Health Alerts, http://www.johnshopkinshealthalerts.com.
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What You Should Know About Serotonin
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Serotonin is a neurotransmitter, a type of chemical that helps relay signals from one
area of the brain to another. Although serotonin is manufactured in the brain, where it
performs its primary functions, some 90% of our serotonin supply is found in the
digestive tract and in blood platelets. The average adult has between five and 10
milligrams of serotonin in the body.
How Serotonin Is Made
Serotonin is made via a unique biochemical conversion process. It begins with tryptophan,
a building block to proteins. Cells that make serotonin use tryptophan hydroxylase, a
chemical reactor which, when combined with tryptophan, forms 5-hydoxytryptamine,
otherwise known as serotonin.
The Role Serotonin Plays In Our Health
As a neurotransmitter, serotonin helps to relay messages from one area of the brain
to another. Because of the widespread distribution of its cells, it is believed
to influence a variety of psychological and other body functions. Of the approximately
40 million brain cells, most are influenced either directly or indirectly by
serotonin. This includes brain cells related to mood, sexual desire and
function, appetite, sleep, memory and learning, temperature regulation, and some
social behavior.
In terms of our body function, serotonin can also affect the functioning of our
heart, muscles, and various elements in the endocrine system. Researchers have also
found evidence that serotonin may play a role in regulating milk production in the
breast, and that a defect within the serotonin network may be one underlying cause
of SIDS (sudden infant death syndrome).
Serotonin And Fibromyalgia (FM)
In 1989, I. J. Russell found low serum levels of serotonin in a group of FM patients.
A subsequent study by Russell found lower levels of serotonin breakdown metabolites in
the cerebrospinal fluid of a group of FM patients, as well as a group of
patients with rheumatoid arthritis. In an extensive review of the neurochemical
pathogenesis of FM and in other studies, both low levels of tryptophan and serotonin in
the serum, and low levels of tryptophan and 5-HTP in the cerebrospinal fluid were found
in FM patients.
Low serum serotonin levels have been found to have an inverse correlation with
clinical measures of perceived pain. Studies showing higher levels of metabolites in
the kynurenine pathway, which diverts tryptophan away from serotonin production, were
found in the cerebrospinal fluid of FM patients. In animal studies serotonin has been
shown to down regulate the nociceptive process in the spinal cord.
High levels of serotonin and its metabolites were found in the hippocampus area of the
brain during stage IV sleep in a study of cats by Wilke suggesting increased synthesis
in mammals in the central nervous system during deep sleep. Moldofsky, in one of the
early seminal studies of FM, found a correlation between the nonrestorative sleep
reported by most FM patients and a characteristic alpha-wave intrusion into stages III
and IV of deep sleep. Whether this disturbance of sleep architecture is the cause,
an effect, or an epiphenomenon of disrupted serotonin metabolism, disturbances in
the serotonin pathway seem to be an intrinsic characteristic of fibromyalgia.
These studies support the concept of a decreased flux through the serotonin pathway
in FM patients.
Diet And Serotonin
Unlike calcium-rich foods, which can directly increase your blood levels of this
mineral, there are no foods that can directly increase your body's supply of serotonin.
That said, there are foods and some nutrients that can increase levels of tryptophan,
the amino acid from which serotonin is made.
Protein-rich foods, such as meat or chicken, contain high levels of tryptophans.
Tryptophan appears in diary foods, nuts, and fowl. Ironically, however, levels of
both tryptophan and serotonin drop after eating a meal packed with protein. Why?
According to nutritionist Elizabeth Somer, when you eat a high-protein meal, you
"flood the blood with both tryptophan and its competing amino
acids," all fighting for entry into the brain. That means only a small amount
of tryptophan gets through - and serotonin levels don't rise.
But eat a carbohydrate-rich meal, and your body triggers a release of insulin. This,
Somer says, causes any amino acids in the blood to be absorbed into the body - but not
the brain. Except for, you guessed it - tryptophan! It remains in the bloodstream at
high levels following a carbohydrate meal, which means it can freely enter the brain and
cause serotonin levels to rise, she says.
What can also help: Getting an adequate supply of vitamin B-6, which can influence
the rate at which tryptophan is converted to serotonin.
Exercise And Serotonin Levels
Exercise can do a lot to improve your mood - and across the board, studies have shown
that regular exercise can be as effective a treatment for depression as
antidepressant medication or psychotherapy. In the past, it was believed that
several weeks of working out was necessary to see the effects on depression, but
new research conducted at the University of Texas at Austin found that just 40
minutes of regular exercise can have an immediate effect on mood.
That said, it remains unclear of the exact mechanism by which exercise accomplishes
this. While some believe it affects serotonin levels, to date there are no definitive
studies showing that this is the case.
Men, Women And Serotonin
Studies show that men have slightly more serotonin than women, but the difference is
thought to be negligible. Interestingly, however, a study published in September 2007 in
the journal Biological Psychiatry showed there might be a huge difference in how
men and women react to a reduction in serotonin - and that may be one reason why women
suffer from depression far more than men.
Using a technique called "tryptophan depletion," which reduces serotonin levels in the
brain, researchers found that men became impulsive but not necessarily depressed. Women,
on the other hand, experienced a marked drop in mood and became more cautious, an
emotional response commonly associated with depression. While the serotonin processing
system seems the same in both sexes, researchers now believe men and women may use
serotonin differently.
Although studies are still in their infancy, researchers say defining these
differences may be the beginning of learning why more women than men experience
anxiety and mood disorders, while more men experience alcoholism, ADHD, and
impulse control disorders.
There is also some evidence that female hormones may also interact with serotonin to
cause some symptoms to occur or worsen during the premenstrual time, during the
postpartum period, or around the time of menopause. Not coincidentally, these are all
periods when sex hormones are in flux. Men, on the other hand, generally experience a
steady level of sex hormones until middle age, when the decline is gradual.
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Source(s):
* Norman Sussman, MD, psychiatrist, associate dean, Postgraduate Medical Programs,
NYU School of Medicine, New York City.
* Jack E. Fincham, PhD, RPh, professor of pharmacy practice, School of Pharmacy,
University of Missouri at Kansas City; author, The Everyday Guide to Managing
Your Medicines.
* Elizabeth Somer, MS, RD, nutritionist; author, The Ten Habits Every Woman Must
Break and Food Is Mood.
* Russell IJ. The neurochemical pathogenesis of fibromyalgia syndrome. J Musculoskeletal
Pain 1996;4:61-92.
* Yunus MB, Dailey JW, Aldag JC, et al. Plasma tryptophan and other amino acids in
primary fibromyalgia: a controlled study. J Rheumatol, 1992;19:90-94.
* Hrycaj P, Stratz T, Muller W. Platelet Himipramine uptake receptor density and
serum serotonin levels in patients with fibromyalgia/fibrositis syndrome. J
Rheumatol 1993;20:1986-1988.
* Russell IJ, Vipraio GA, Acworth I. Abnormalities in the central nervous system
metabolism of tryptophan to 3-hydroxy kynurenine in fibromyalgia syndrome. Arthritis
Rheum 1993;36:S222.
Russell IJ, Michalek JE, Vipraio GA, et al. Platelet 3H-imipramine uptake receptor
density and serum serotonin levels in patients with fibromyalgia/fibrositis syndrome.
J Rheumatol 1992;19:104-109.
* Russell IJ. Neurohormonal abnormal laboratory findings related to pain and fatigue
in fibromyalgia. J Musculoskeletal Pain 1995;3:59-65.
* Sharma HS, Nyberg F, Olsson Y, Dey PK. Alteration of substance P after trauma to the
spinal cord: an experimental study in the rat. Neuroscience 1990;38:205-212.
* Houvenagel E, Forzy G, Cortet B, Vincent G. Hydroxyindoleacetic acid in cerebrospinal
fluid in fibromyalgia. Arthritis Rheum 1990;33 (suppl):S55.
* Wilke WS, MacKensie AH. Proposed pathogenesis of fibrositis. Cleve Clin
Q 1985:52:147-154.
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FDA Approves Savella® (milnacipran)
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On the heels of the recent news that anti-depressants are beneficial to fibromyalgia (FM)
patients, the FDA has approved a new medication specifically for the treatment of
this "invisible syndrome." Savella is a product of Forest Laboratories, Inc. and
Cypress Bioscience, Inc. and the companies report that the FDA approved the drug based on
two clinical trials. The trials consisted of 2,084 FM patients, who took either Savella
or a placebo for a period of three months or six months.
Savella is expected to be available by prescription in mid-March 2009. The introduction
of Savella is important because it is the first drug approved to treat the symptoms of
FM using a composite responder analysis. Savella is in a class of drugs which are
called serotonin or norepinephrine reuptake inhibitors (SNRIs).
This group of drugs includes some antidepressants. Although
the exact way the drug works is not known, it is believed that it may affect abnormalities
in certain brain neurotransmitters. The manufacturers believe that their product is
superior to other drugs used to treat FM because it is the only medication approved to
treat pain, function, and overall well-being.
The patients who took Savella reported at least a 30 percent reduction in pain and by
their own ratings were "very much improved" or "much improved" in relation to their
FM. According to information furnished by the companies, the drug was safe and generally
well tolerated. Nausea was the most common side effect in the clinical trials. Other
adverse reactions were constipation, hot flush, sweating, vomiting, palpitations,
increased heart rate, dry mouth, and high blood pressure.
Savella is only approved for adults. When available for prescribing, expected in March,
it will have the same "black box" warning as antidepressants about the increased risk
of suicidal thinking and behavior in children, adolescents, and young adults. As with
all medications Savella will have a guide outlining its risks. The FDA is also
requiring studies regarding pregnancy and fetal outcomes in women who take Savella
while pregnant. There will be a clinical trial of the drugs effects on babies exposed
through breastfeeding.
If Savella can bring relief to at least some of the 6 million in the United States who
suffer from FM it would be a welcome addition to treatment. During the tests some
participants withdrew because of the side effects, but with continued work and
research science may yet find relief for this mysterious disease.
Other Information For Savella
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Source(s):
* Forest Laboratories, Inc. and Cypress Bioscience, Inc.
* Neomi Heroux, FDA Approves New Drug for Fibromyalgia Treatment, Medical Updates,
Health News."
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Brain Foods That Help Cut The 'Fog'
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We all know that one of the sypmtoms of FM and CFS/ME is "brain fog", but can what we
eat and drink really increase our focus and concentration? Listen to the
buzz about foods and dietary supplements and you'll believe they can do everything
from sharpen focus and concentration, to enhance memory, attention span, and brain
function. But do they really work?
There's no denying that as we age chronologically,
our body ages right along with us. The good news? You can increase your chances
of maintaining a healthy brain - if you add "smart" foods and beverages to your diet.
Caffeine Can Make You More Alert
There's no magic bullet to boost IQ or make you smarter, but certain substances,
like caffeine, can energize and help you focus and concentrate. Found in coffee,
chocolate, energy drinks, and some medications, caffeine gives you that unmistakable
wake-up buzz, though the effects are short term. Just remember that if you overdo it on
caffeine it can make you jittery and uncomfortable.
Sugar Can Enhance Alertness
Sugar is your brain's preferred fuel source, not table sugar, but glucose, which your
body metabolizes from the sugars and carbohydrates you eat. That's why a glass of
something sweet to drink can offer a short-term boost to memory, thinking processes,
and mental ability. Consume too much, however, and memory can be impaired, along with
the rest of you. Go easy on the sugar so it can enhance memory, without packing on pounds.
Protein & Brain Function Connection?
One of the great benefits of protein is that it generally makes you feel satisfied longer
than carbohydrates and fats. Eating a diet rich in lean and low-fat protein is good for
weight loss and overall health, though it's hard to draw a connection with brain function.
Fish Really is Brain Food
A protein source associated with a great brain boost is fish. Rich in omega 3 fatty
acids, it's essential for brain function and development. These healthy fats have amazing
brain power. Higher dietary omega 3 fatty acids are linked to:
- lower dementia and stroke risks
- slower mental decline
- may play a vital role in enhancing memory, especially as we get older
For brain and heart health, eat two servings of fish weekly.
Add a Daily Dose of Nuts, Chocolate
Nuts and seeds are good sources of the antioxidant vitamin E, which is associated with
less cognitive decline as you age. Dark chocolate also has powerful antioxidant
properties, and contains natural stimulants like caffeine, which can enhance focus
and concentration. Enjoy up to an ounce a day of nuts and dark chocolate to provide all
the benefits you need without excess calories, fat, or sugar.
Add Avocados and Whole Grains
Every organ in the body depends on blood flow, especially the heart and brain. Eating
whole grains and fruits like avocados can reduce the risk of cardiovascular disease
and enhance blood flow, offering a simple, tasty way to fire up brain cells. Whole
grains, like popcorn and whole wheat, also contribute dietary fiber and vitamin E,
while avocados have fat, but a good-for-you, monounsaturated fat that contributes to
healthy blood flow.
Blueberries Are Super Nutritious
Research in animals shows that blueberries help protect the brain from oxidative stress
and may reduce the effects of age-related conditions such as Alzheimer's disease or
dementia. Studies also show that diets rich in blueberries significantly improved both
the learning capacity and motor skills of aging rats, making them mentally equivalent
to much younger rats.
Vitamins, Minerals, Supplements?
Store shelves groan with the amount of supplements claiming to boost health. Although
many of the reports on the brain-boosting power of supplements like vitamins B, C,
E, beta-carotene, and magnesium are promising, they're inconclusive. Researchers
are cautiously optimistic about ginseng, gingko, or vitamin, mineral, and herb
combinations and their impact on the brain.
A daily multivitamin is OK, but check with your doctor before taking other
supplements.
For more information about the dangers of vitamins, supplements
and medication please read
Herbs & Prescription Drugs Don't Mix.
Conclusion
Want to power up your ability to concentrate? Start with a meal of 100% fruit juice, a
whole grain bagel with salmon, and a cup of coffee. In addition to eating a
well-balanced meal, experts also advise:
- Get a good night's sleep
- Exercise to help sharpen thinking
- Meditate to clear thinking and relax
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Source(s):
* Brain Foods Pictures Slideshow: What to Eat for Better Concentration, WebMd.com.
* Prescription Drugs, Health Alerts, Prescription Drugs Special Report, When Herbs
and Prescription Drugs Don't Mix, John's Hopkins, http://www.johnshopkinshealthalerts.com.
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Rx for Cold-Weather Hands
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Many people suffer from cold hands (and feet), and fortunately Chinese medicine has
numerous solutions that can bring comfort and warmth back into your life. You will not
have to endure another winter left out in the cold!
What Causes Cold Hands?
According to conventional medicine, cold hands and feet can be the result of one or
more underlying conditions. One of these conditions is an overactive autonomic
nervous system. During times of stress, the body conserves its resources by channeling
blood flow away from the extremities and toward the vital organs (such as the heart). So
you don't feel like you experience high levels of stress? Your body might think
differently. Even such activities as being stuck in traffic, running late for work,
rushing through lunch, or heading out for a night on the town can elicit a stress
response. These days, with our society "on the run," we are overtaxing our system more
often than is necessary.
Another possible cause of cold hands and feet is physical intolerance to cold, often
combined with poor circulation. As temperatures outside drop, some people develop
a significant aversion to cold. Instead of feeling chilly and zipping up their jacket,
these people are often "freezing" and wear multiple layers, often having a difficult
time staying warm. Symptoms can range from decreased blood flow in extremities to
actual flu-like symptoms. A person may experience fatigue, a runny nose, congestion,
cough, and/or body aches. These symptoms can seemingly last all winter, only resolving
once warmer weather and sunshine return.
A third potential cause of cold hands and feet is Raynaud's Syndrome. While less
common, Raynaud's phenomenon is a condition that affects
blood vessels in the extremities – generally, the fingers and toes. It is characterized
by episodic attacks in which the blood vessels in the digits constrict, usually in
response to cold temperatures and/or emotional stress. People with Raynaud's Syndrome
tend to notice color changes in their extremities, and the skin on the fingers and
toes may become shiny and tight, with a loss of tissue under the skin. Raynaud's tends to
occur significantly more often in women.
What Can I Do?
Chinese Medicine has the ability to effectively treat any of the above-mentioned causes
of cold hands and feet by increasing the distribution of blood flow throughout the
whole body. Many people begin acupuncture treatment for cold extremities, as well as a
weak immune system. After four treatments many patients report an increase in the warmth
of their fingers and toes, especially at night. They sniffled less and had more energy
during the day. After 10 treatments, many felt strong and warm enough to use acupuncture
only to maintain their results, going for treatment once every 2 weeks.
Other Help For Cold Hands
During the winter months, wind and cold can inflict damage on your delicate fingers and
make your hands look weather-beaten and world-weary. To help you combat those ill
effects, we assembled tips from some of the best experts in the beauty business.
Follow their advice, and your hands will look their best all winter long, no matter
how harsh Mother Nature decides to be.
Wear Gloves
It might seem obvious, but it bears repeating: Gloves are key to protecting the fragile
skin of your hands. Even for quick errands outside, you should shield your hands from
the elements. Keep a pair in your purse, in case you forget them on your way out the door.
Swap Harsh Soap For Something Milder
Marion Fenwick, head nail trainer at Bliss spas in New York City suggests:
"Trade in your bar soap and keep a bath and shower gel sink-side for hand washing. It's
a nice change for the colder months, because while bar soaps can strip the skin of
moisture, bath and shower gels are richer and can actually add moisture to dry
hands."
Moisturize, Moisturize, Moisturize!
Moisturizer is crucial to hand care year-round, but in the winter it's even more
important. Aside from regular application throughout the day and after washing your
hands, consider an intensive treatment.
"Try applying your favorite hand or body cream to hands, then putting on [specialized
hand treatment] gloves for 20 minutes," she advises.
You can also try regular cotton gloves for short intense treatments or overnight
use. It's a good idea to keep a small bottle of lotion in your purse so you'll
have it available while you're on the go.
Stay Hydrated
A refreshing glass of water may be the last thing on your winter beverage list, but
it's actually one of the times you need water most: Water will keep your body hydrated
and counterbalance the drying effect of indoor heating. By drinking water throughout the
day, you'll help your skin stay supple and moist. You might also want to invest in
a humidifier to put moisture back into parched indoor air.
Supplement Your Way To Softer Hands
In a recent study of 45 non-smoking, healthy women between the ages of 18 and 65,
researchers in Dusseldorf, Germany, found that flaxseed and borage oils helped
to significantly decrease roughness and scaling in the skin. If you don't want to
take supplements, you can always add a sprinkling of flax seeds to oatmeal or a salad
for some of the same nutritional benefits.
Practice Between Manicure Maintenance
Nothing beats a great at home treatment for keeping hands looking their best
between manicures. Fenwick recommends this four-step treatment plan to her clients:
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File or cut nails to the same length (this seems simple, she says, but is
often overlooked).
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Clean your nail tips thoroughly to make them look really white: Soak them
in freshly-squeezed lemon juice for a natural bleaching, or use the lemon itself and rub
it directly on the nails.
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Moisturize, paying special attention to cuticles and knuckles.
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Finish by buffing with a smooth buffer to make your nails shine like glass.
By following these simple tips, you'll have soft, supple hands all winter long!
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Source(s):
* Lisa Farwell, LicAc., Cold Hands, Warm Heart?, Chinese Herbal Medicine to the
Rescue!, First Health of Andover.
* Marion Fenwick, head nail trainer at Bliss spas in New York City.
* Flax and borage oil may boost skin health from within, Wilhelm Stahl from
the Heinrich-Heine University in Dusseldorf, NutraIngredients-usa.com.
* Winter can be hard on your hands - keep them looking their best with this
professional advice, Cold Weather Hands, Everyday Health.
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How Excess Pounds Can Lead to GERD
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Eating too much food once in a while might give you occasional heartburn, but eating too
much on a regular basis may give you gastroesophageal reflux disease (GERD).
With both obesity and GERD on the rise in the United States, medical researchers have
wondered if a link exists between the two. The answer to this question appears to
be "yes." An article in The American Journal of Gastroenterology examined
the results of 20 studies involving more than 18,000 people with GERD. Overall, people
who were overweight were 50% more likely to have GERD than normal-weight people;
obese individuals were more than twice as likely.
Several theories may explain the link between GERD and obesity. For example, extra fat in
the abdomen may increase pressure on the stomach and cause the lower esophageal sphincter
to relax, allowing stomach contents to flow back up into the esophagus. In addition, body
fat may release chemicals that decrease pressure in the lower esophageal sphincter or
slow the clearance of acid from the esophagus.
Another possibility: Estrogen levels may play a role in the connection between obesity
and GERD. One study found that obese women were more likely than obese men to have GERD;
the risk was highest in premenopausal women and in postmenopausal women taking estrogen.
Whatever may be causing the increased risk of GERD in obese people, losing weight seems
to help. An article in Archives of Internal Medicine found that losing weight
and elevating the head of the bed were the only lifestyle measures that helped relieve
GERD symptoms.
How much weight loss is enough? According to a study in The New England Journal of
Medicine, decreasing BMI by 3.5 points (the equivalent of losing about 20 lbs)
may significantly improve your GERD symptoms.
On a personal note - I suffered from GERD for many years. In June of 2008 I began
dieting to lose weight. I've lost 55 lbs and my GERD is essentially gone. Now I
only suffer from acid reflux when I've eaten too much at any one meal, or if I eat
too soon before going to bed.
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Source(s):
* John E Pandolfino MD, The Relationship Between Obesity and GERD: "Big or Overblown",
The American Journal of Gastroenterology,
http://www.nature.com/ajg/journal/v103/n6/abs/ajg2008282a.html.
* Kostikas K, et al, BMI and Gastroesophageal Reflux in Women, The New England Journal
of Medicine, http://content.nejm.org/cgi/content/short/355/8/848.
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St. Patrick, the patron saint of Ireland, is one of Christianity's most widely known
figures. But for all his celebrity, his life remains somewhat of a mystery. Many of
the stories traditionally associated with St. Patrick, including the famous account of
his banishing all the snakes from Ireland, are false, the products of hundreds of years
of exaggerated storytelling.
Who Was St. Patrick?
It is known that St. Patrick was born in Britain to wealthy parents near the end of the
fourth century. He is believed to have died on March 17, around 460 A.D. Although his
father was a Christian deacon, it has been suggested that he probably took on the role
because of tax incentives and there is no evidence that Patrick came from a
particularly religious family.
At the age of sixteen, Patrick was taken prisoner by a group of Irish raiders who
were attacking his family's estate. They transported him to Ireland where he spent six
years in captivity. (There is some dispute over where this captivity took place. Although
many believe he was taken to live in Mount Slemish in County Antrim, it is more likely that
he was held in County Mayo near Killala.) During this time, he worked as a shepherd,
outdoors and away from people. Lonely and afraid, he turned to his religion for
solace, becoming a devout Christian. (It is also believed that Patrick first began to
dream of converting the Irish people to Christianity during his captivity.)
Guided By Visions
After more than six years as a prisoner, Patrick escaped. According to his writing,
a voice, which he believed to be God's, spoke to him in a dream, telling him it was time
to leave Ireland.
Patrick walked nearly 200 miles from County Mayo, where it is believed he was held, to
the Irish coast. After escaping to Britain, Patrick reported that he experienced a
second revelation, an angel in a dream tells him to return to Ireland as a missionary.
Soon after, Patrick began religious training, a course of study that lasted more than
fifteen years. After his ordination as a priest, he was sent to Ireland with a dual
mission, to minister to Christians already living in Ireland and to begin to convert
the Irish. (Interestingly, this mission contradicts the widely held notion that
Patrick introduced Christianity to Ireland.)
Bonfires and Crosses
Familiar with the Irish language and culture, Patrick chose to incorporate traditional
ritual into his lessons of Christianity instead of attempting to eradicate native
Irish beliefs. For instance, he used bonfires to celebrate Easter since the Irish were
used to honoring their gods with fire. He also superimposed a sun, a powerful Irish
symbol, onto the Christian cross to create what is now called a Celtic cross, so
that veneration of the symbol would seem more natural to the Irish.
We would like to wish all of our readers a very happy St. Patrick's Day!
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Source(s):
* St. Patrick's Day, Who was St. Patrick?, History.com.
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